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UN: Madagascar Droughts Push 400,000 People Toward Starvation

The U.N. World Food Program says southern Madagascar is in the throes of back-to-back droughts that are pushing 400,000 people toward starvation and have...

World bank: Madagascar Needs Bold Reforms to Reopen the Country, and...

Impact of COVID-19 pandemic undoing nearly a decade of economic gains and poverty reduction in Madagascar The latest...

Africa Rice Center launches new project in Kenya, Uganda and Madagascar

The African Rice Center commissioned a new project to boost food security and empower family farming An African research center said Monday it has launched...

AfDB calls for an urgent global response as the second cyclone...

The African Development Bank has called for urgent global action in the wake of a second cyclone to hit the southern Africa coastal region...

Crop Prospects and Food Situation Report, No. 3, September 2018

The Crop Prospects and Food Situation Report, No. 3, September 2018 was released by the UN Food and Agriculture Organization on 20th September 2018. The...

African Development Bank believes staple crops processing zones will transform African...

“The zones will allow African countries to substantially reduce food imports, and become net exporters of processed foods and commodities” – President Akinwumi Adesina. Africa...

Africa: Conflicts and weather patterns strain food security

High levels of food insecurity persist in the world, due largely to conflicts and to adverse climatic shocks that are taking a toll, particularly...

FULLY FUNDED: Africa Biosciences Challenge Fund (ABCF) 2017/2018

The Africa Biosciences Challenge Fund 2017/2018 is fully funded for researchers. The Biosciences eastern and central Africa – International Livestock Research Institute (BecA-ILRI) Hub, located...